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The American Cancer Society Cookbook

Lindsay, Anne

3 ratings by Goodreads
ISBN 10: 0688074847 / ISBN 13: 9780688074845
Published by Hearst Books, New York, 1988
Used Condition: Very Good Hardcover
From Faith In Print (Cumming, GA, U.S.A.)

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About this Item

very good clean tight hardback with only very light overall wear. pages clean and unmarked. dust jacket is very good as well with only the lightest of edge rubbing and no chips or tears. nice copy! Size: 8vo - over 7" - 9" tall. Bookseller Inventory # 020058

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Bibliographic Details

Title: The American Cancer Society Cookbook

Publisher: Hearst Books, New York

Publication Date: 1988

Binding: Hard Back

Book Condition:Very Good

Dust Jacket Condition: Very Good

About this title

Synopsis:

More than two hundred high-fiber, low-fat recipes based on the American Cancer society's dietary guidelines provide the basics for a healthy menu plan, from appetizers to desserts

From Library Journal:

The American Cancer Society's first cookbook provides more than 200 recipes based on its recently released dietary guidelines. Analysis of calories, fat, fiber, vitamins, etc., is provided with each recipe, but this is not "diet" food: Orange-Ginger Chicken with Leeks and Apricot Clafouti are among the flavorful, contemporary, internationally inspired dishes. Tips on menu planning, healthier ways of eating, and cooking techniques are interspersed throughout. Expect a lot of demand for this book. JS
Copyright 1988 Reed Business Information, Inc.

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