American Pies: Baking with Dave the Pie Guy

Wilson, David Niall

Published by Crossroad Press
ISBN 10: 1937530205 / ISBN 13: 9781937530204
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Synopsis: There was a time when pie was more important. Fat, fruit-stuffed confections lined the booths at state and county fairs, cooled in the windows of kitchens across the world, sprouted blackbirds in nursery rhymes and rose to iconic glory as a symbol of goodness and patriotism. That was then. Pies, as so many other things, have been in a slump for quite a while. This book is one man's attempt to restore them to their former glory, at least for his family. Contained in this book are a short history of pies, along with shared memories of growing up in 1950s, 60s, and 70s America, making stops at every pastry-coated fruity treat along the way. There is baking-the author baked a total of thirteen pies in preparing the book, including the soon-to-be-famous "American Pie" shown on the cover-a pie that should become a FOURTH OF JULY FAVORITE. Along the way he shares bits of his life, some dry humor, and a whole lot of useful tips and tricks for baking the perfect fresh-fruit pie.

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Title: American Pies: Baking with Dave the Pie Guy
Publisher: Crossroad Press
Binding: Hardcover
Book Condition: Good

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David Niall Wilson
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Book Description Crossroad Press, United States, 2012. Hardback. Book Condition: New. 254 x 203 mm. Language: English . Brand New Book ***** Print on Demand *****. There was a time when pie was more important. Fat, fruit-stuffed confections lined the booths at state and county fairs, cooled in the windows of kitchens across the world, sprouted blackbirds in nursery rhymes and rose to iconic glory as a symbol of goodness and patriotism. That was then. Pies, as so many other things, have been in a slump for quite a while. This book is one man s attempt to restore them to their former glory, at least for his family. Contained in this book are a short history of pies, along with shared memories of growing up in 1950s, 60s, and 70s America, making stops at every pastry-coated fruity treat along the way. There is baking-the author baked a total of thirteen pies in preparing the book, including the soon-to-be-famous American Pie shown on the cover-a pie that should become a FOURTH OF JULY FAVORITE. Along the way he shares bits of his life, some dry humor, and a whole lot of useful tips and tricks for baking the perfect fresh-fruit pie. Bookseller Inventory # APC9781937530204

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Book Description Crossroad Press, United States, 2012. Hardback. Book Condition: New. 254 x 203 mm. Language: English . Brand New Book ***** Print on Demand *****.There was a time when pie was more important. Fat, fruit-stuffed confections lined the booths at state and county fairs, cooled in the windows of kitchens across the world, sprouted blackbirds in nursery rhymes and rose to iconic glory as a symbol of goodness and patriotism. That was then. Pies, as so many other things, have been in a slump for quite a while. This book is one man s attempt to restore them to their former glory, at least for his family. Contained in this book are a short history of pies, along with shared memories of growing up in 1950s, 60s, and 70s America, making stops at every pastry-coated fruity treat along the way. There is baking-the author baked a total of thirteen pies in preparing the book, including the soon-to-be-famous American Pie shown on the cover-a pie that should become a FOURTH OF JULY FAVORITE. Along the way he shares bits of his life, some dry humor, and a whole lot of useful tips and tricks for baking the perfect fresh-fruit pie. Bookseller Inventory # APC9781937530204

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Book Description Crossroad Press, 2016. Paperback. Book Condition: New. PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK. No. book. Bookseller Inventory # ria9781937530204_lsuk

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Book Description Crossroad Press. Hardcover. Book Condition: New. Hardcover. 96 pages. Dimensions: 10.0in. x 8.0in. x 0.2in.There was a time when pie was more important. Fat, fruit-stuffed confections lined the booths at state and county fairs, cooled in the windows of kitchens across the world, sprouted blackbirds in nursery rhymes and rose to iconic glory as a symbol of goodness and patriotism. That was then. Pies, as so many other things, have been in a slump for quite a while. This book is one mans attempt to restore them to their former glory, at least for his family. Contained in this book are a short history of pies, along with shared memories of growing up in 1950s, 60s, and 70s America, making stops at every pastry-coated fruity treat along the way. There is baking-the author baked a total of thirteen pies in preparing the book, including the soon-to-be-famous American Pie shown on the cover-a pie that should become a FOURTH OF JULY FAVORITE. Along the way he shares bits of his life, some dry humor, and a whole lot of useful tips and tricks for baking the perfect fresh-fruit pie. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Hardcover. Bookseller Inventory # 9781937530204

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