1494554879 *BRAND NEW* Ships Same Day or Next!. Bookseller Inventory #
Synopsis: For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine and culture. Covering a hundred different foods from the Native American era through today and featuring over thirty recipes, this fascinating history of American food will delight history buffs and food lovers alike.
About the Author: Libby H. O'Connell is senior vice president of Corporate Outreach and chief historian to the History Channel. She is the author of several books, including Save Our History, White House-200th Anniversary and History of Halloween. Libby lives in New York City.
Title: The American Plate: A Culinary History in ...
Publisher: Tantor Audio
Binding: MP3 CD
Book Condition: New
Book Description Condition: VeryGood. Cover has some rubbing and edge wear. Access codes, CDs, and other accessories may not be included. All items ship Mon-Fri. Seller Inventory # 2Y68H1004PNH
Book Description Tantor Audio 2014-11-11, 2014. Audio CD. Condition: Good. MP3 - Unabridged CD. 1494554879. Seller Inventory # 724096
Book Description Tantor Audio, 2014. Condition: New. book. Seller Inventory # M1494554879