Analiza chemiczna produktow mleczarskich. Maslo, ser, kazeina, surowce i materialy pomocnicze [Cz. 2]/Himiceskij analiz molocnyh produktov

Inichow G. S., Brio N. P.

Published by Warszawa: Panstwowe Wydawnictwa Techniczne, 1954
Condition: Used

Sold by POLIART Beata Kalke, Tworog, Poland

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