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Biotechnology: Concepts And Applications

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ISBN 10: 1842654721 / ISBN 13: 9781842654729
Condition: As New Hardcover

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Bibliographic Details

Title: Biotechnology: Concepts And Applications

Binding: Hardcover

Book Condition:As New

About this title


Biotechnology has revolutionized the field of biological sciences worldwide. Escalating knowledge and understanding of the importance of technological advances, has created a renewed interest to further explore in depth about the subject and its applications. The present book covers a wide range of topics that involves recent developments in the field of animal, plant, clinical (pharmaceutical), food, environmental and microbial technology. The book has been comprehensively integrated and written by experts of International repute, in their respective fields. The information presented can be easily assimilated by any person involved in the field of biotechnology, extending from students, researchers and academicians up to industrialists.

About the Author:

Ravishankar Rai Vittal.: Department of Microbiology University of Mysore, Manasagangotri Rajeev Bhat.: Food Technology Division School of Industrial Technology, Universiti Sains Malaysia 11800 Minden, Penang, Malaysia

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