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Bologna & Emilia-Romagna, 4th (Country & Regional Guides - Cadogan)

Dana Facaros

12 ratings by Goodreads
ISBN 10: 1860113508 / ISBN 13: 9781860113505
Published by Cadogan Guides, 2007
Condition: Good Soft cover
From Books Express (Portsmouth, NH, U.S.A.)

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Bibliographic Details

Title: Bologna & Emilia-Romagna, 4th (Country & ...

Publisher: Cadogan Guides

Publication Date: 2007

Binding: Paperback

Book Condition:Good

Edition: 4th.

About this title

Synopsis:

Americans are discovering a place Europeans have known for centuries - lovely Emilia-Romagna, home of spaghetti bolognese, Pavarotti, Parma ham, Lambrusco, lasagna, macaroni, balsamic vinegar and much more. Now fully redesigned, this new edition of the only guide available to this essentially Italian region contains the most up-to-the-minute practical information and listings, along with color photographs and maps. Cadogan's best-selling authors unearth treasures to compare with those of Tuscany and Lombardy: visit beautiful Bologna, a city whose historic center is considered one of the best preserved and maintained in Italy, and the pretty mountain valleys that lead to the Apennines. Rimini, Italy's vast, madcap, international resort is explored, as is San Marino, the world's smallest and oldest republic, nestling in the region's corner. This guide uncovers a region people know better than they think.

From the Back Cover:

Strung like a necklace of pearls along the Po, the cities of Emilia-Romagna form one of Italy’s finest ornaments, drawing attention for truly great art and exciting cuisine, and for their congenial urbanity. Only an hour apart by train, each still has a unique personality: Ravenna aglitter with Byzantine mosaics; ‘fat’ Bologna, Europe’s oldest university city, full of medieval monuments and tortellini; Ferrara, a Renaissance dream; opera-loving Parma, city of Corregio and prosciutto; Modena, sleek birthplace of the Ferrari; and Rimini, Italy’s most buzzing beach resort. Cadogan’s landmark guide covers them all, and the lush countryside around, from Verdi’s Bussetto to pink flamingos in the Adriatic lagoons.

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