Bonne table et tourisme � chaque saison : revue trimestrielle de la gastronomie et du tourisme dans le monde. 16e ann�e N� 1 Hiver 64-65 � N� 4 Automne 1965 [4 num�ros]

VALBY, Jean, directeur

Published by Paris, s.n., Paris, 1965

Condition: Used - Near fine Hardcover

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Sold by Librairie de l'Avenue - Henri Veyrier, Saint-Ouen, FR, France

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Used - Hardcover

Condition: Used - Near fine

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In-8 21 x 13 cm. reliure demi-basane havane, dos � nerfs encadr�s de petits fers dor�s, couvertures conserv�es, 158-156-145-141 pp., nombreuses recettes, photos et illustrations en noir et blanc dans le texte, encarts publicitaires en noir et blanc et en couleurs. Contient : le Pot au feu, les Rago�ts, la Cuisine belge, Quelques sp�cialit�s des provinces fran�aises, la Cuisine aux USA, le Lyonnais et quelques recettes, etc.

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Bibliographic Details

Title: Bonne table et tourisme � chaque saison : revue trimestrielle de la gastronomie et du tourisme dans le monde. 16e ann�e N� 1 Hiver 64-65 � N� 4 Automne 1965 [4 num�ros]
Publisher: Paris, s.n., Paris
Publication Date: 1965
Binding: Couverture rigide
Condition: Bon �tat

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La plus grande librairie d'occasion de Paris. Au March� aux Puces de Saint-Ouen sur 600 m2 et 1km. de rayonnages : 150000 ouvrages dont 41000 sur Abebooks. Ouvert tous les jours de 9 heures � 18 heures 45. Dimanche inclus. Ouvert les jours f�ri�s tombant les 3 jours des Puces.

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Librairie de l'Avenue
31, rue L�cuyer, Saint-Ouen, FR, 93400, France

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The shipping costs for France are 6.20. For France, we always send in colissimo, with tracking (indicative delivery time: 3 working days).
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