The Book of Steak

Parragon Books

Published by Parragon Books (May 3, 2013)
ISBN 10: 1472307704 / ISBN 13: 9781472307705
Used / Hardcover / Quantity Available: 0
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Synopsis: No self-respecting carnivore can pass up the opportunity to enjoy that most mouthwatering of meats - steak. Now you can cook steak at home, like a pro, with this comprehensive cookbook showcasing delicious recipes for rubs, marinades, sauces, salsas, gravies and glazes to accompany your cut of choice. Whether you prefer up-front cuts, or rump and rear cuts, you can enjoy time-honored restaurant favorites plus often overlooked (and better value) steaks in the comfort of your own home.

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Title: The Book of Steak
Publisher: Parragon Books (May 3, 2013)
Binding: Hardcover

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Book Description Parragon Books. Hardcover. Condition: GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that’ll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included. Seller Inventory # 2894777869

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Book Description Parragon Books. Hardcover. Condition: GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, that’ll have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included. Seller Inventory # 2894806611

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Book Description Parragon Books, 2013. Condition: Very Good. Ships from Reno, NV. Former Library book. Great condition for a used book! Minimal wear. Seller Inventory # GRP93326429

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Parragon Books, Love Food Editors
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Book Description Parragon Books. Condition: As New. Very Good dust jacket. Seller Inventory # G02B-00291

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