Aging and bumping to covers : Soiling and fading to the boards : (SEE SELLER IMAGES) : Ex. Library copy (Library markings) : Tight solid binding : Interior clean and unmarked : Illustrated by Caldecott Medalist Trina Schart Hyman. Bookseller Inventory #
Synopsis: Describes the history and important ingredients of bread-making. Includes customs and legends about bread and discusses breads popular in different countries.
Title: The Bread Book;: All About Bread and How to ...
Publisher: U.S.A.: Harcourt Brace Jovanovich
Publication Date: 1971
Book Condition: Good
Edition: 1st Edition
Book Description Harcourt Brace & Co., N . Y., 1971. Hard Cover. Book Condition: Very Good. No Jacket. Hyman, Trina S. (illustrator). 3rd. X-Library with normal flaws.Rebound Library.Remainder dot.The hard cover has light shelf wear .Clipping on the front end page. Size: 8vo - over 7¾" - 9¾" tall. Hard Back. Bookseller Inventory # CC 12083
Book Description Harcourt Brace Jovanovich, New York, 1971. hardcover. Book Condition: Good. 1st. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP9036429
Book Description Harcourt Brace Jovanovich, New York, 1971. hardcover. Book Condition: Very Good. 1st. Former Library book. Great condition for a used book! Minimal wear. Bookseller Inventory # GRP96538861
Book Description Harcourt Brace Jovanovich, 1971. Hardcover. Book Condition: Acceptable. 1971. FOXING. LIBRARY BINDING. An acceptable hardcover ex-library book with foxing, usual library markings, and moderate cover wear. No dust jacket. Booksavers receives donated books and recycles them in a variety of ways. Proceeds benefit the work of Mennonite Central Committee (MCC) in the U.S. and around the world. Bookseller Inventory # mon0000206715