Chemistry and cookery;: Some theories of chemistry and applications to cookery processes, (McGraw-Hill euthenics series)
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B000863PLC Pages slightly brown with age. Clear text, sturdy binding, very readable., jacket: Scuffed edges. Bookseller Inventory # 150312022
Title: Chemistry and cookery;: Some theories of ...
Publisher: McGraw-Hill book company, inc 1930-01-01
Publication Date: 1930
Book Condition: Good
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A Trillion Books Inc
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