Classic Recipes of Mexico

Milton, Jane

Published by Natl Book Network, 2015
ISBN 10: 0754830799 / ISBN 13: 9780754830795
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Synopsis: Discover the vibrant tastes of Mexico from sizzling street food to dishes for special festivities, beautifully photographed throughout.

About the Author: Jane Milton has a degree in Home Economics and a Cordon Vert Diploma in Vegetarian Cooking, and her skills cover all forms of food styles. She runs her own food consultancy - Not just Food - and is the author of several best-selling cookbooks.

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Bibliographic Details

Title: Classic Recipes of Mexico
Publisher: Natl Book Network
Publication Date: 2015
Binding: HRD
Book Condition: New

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Jane Milton
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Book Description Lorenz Books 2015-07-31, 2015. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 3-4 working days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Seller Inventory # NU-MAR-00048427

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Book Description Lorenz Books, 2015. Condition: VERY GOOD. Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s). Seller Inventory # 2970069906

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Book Description Lorenz Books. Condition: New. Mexican cuisine is as lively and diverse as its fascinating culture. With fantastic tastes, wonderful fresh ingredients and a wealth of regional diversity, Mexican cooking is celebrated the world over. This book presents popular dishes such as Habanero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as regional delicacies. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 169 x 169 x 19. Weight in Grams: 260. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Seller Inventory # V9780754830795

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Book Description Anness Publishing, United Kingdom, 2015. Hardback. Condition: New. Language: English. Brand new Book. Traditional food and cooking in 25 authentic dishes. You can discover the vibrant tastes of Mexico from sizzling street food to dishes for special occasions. It includes traditional recipes for salsas, tacos, chimichangas and enchiladas, plus more unusual combinations such as Red Snapper Burritos, Enchiladas with Pork and Green Sauce, Turkey Mole, and Sea Bass with Orange Chilli Salsa. The introduction offers a concise overview of Mexican cooking and eating traditions, plus a guide to the key ingredients of the country. You can learn how to create Mexican classics such as Fajitas, Ceviche and Quesadillas, and create delectable desserts such as Bunuelos, Ice Cream with Mexican Chocolate, Churros and much more. Nutritional information for every recipe is given. It is illustrated with beautiful photography by Simon Smith of every final dish. Mexican cuisine is as lively and diverse as its fascinating culture. With fantastic tastes, wonderful fresh ingredients and a wealth of regional diversity, Mexican cooking is celebrated the world over.This inspiring book presents popular dishes such as Habanero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as exotic regional delicacies such as Yucatan-style Shark Steak, and Tacos with Shredded Beef.Illustrated with more than 85 evocative photographs, this is the perfect introduction to a tastebud-tingling cuisine. Seller Inventory # AAJ9780754830795

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Milton, Jane
Published by Lorenz Books (2015)
ISBN 10: 0754830799 ISBN 13: 9780754830795
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Book Description Lorenz Books, 2015. Condition: New. Mexican cuisine is as lively and diverse as its fascinating culture. With fantastic tastes, wonderful fresh ingredients and a wealth of regional diversity, Mexican cooking is celebrated the world over. This book presents popular dishes such as Habanero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as regional delicacies. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 169 x 169 x 19. Weight in Grams: 260. . 2015. Hardcover. . . . . . Seller Inventory # V9780754830795

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