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Cleaving: A Story of Marriage, Meat, and Obsession

Powell, Julie

4,011 ratings by Goodreads
ISBN 10: 1600245692 / ISBN 13: 9781600245695
Used Condition: Good
From Addis Books (Cheyenne, WY, U.S.A.)

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Former library audio book. Will have library markings and stickers and possibly no inserts. Plays perfectly. Bookseller Inventory # 012-556E-XX8G

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Bibliographic Details

Title: Cleaving: A Story of Marriage, Meat, and ...

Binding: No binding

Book Condition:Good

Book Type: audio book

About this title


Julie Powell thought cooking her way through Julia Child's Mastering the Art of French Cooking was the craziest thing she'd ever do--until she embarked on the voyage recounted in her new memoir, CLEAVING.

Her marriage challenged by an insane, irresistible love affair, Julie decides to leave town and immerse herself in a new obsession: butchery. She finds her way to Fleischer's, a butcher shop where she buries herself in the details of food. She learns how to break down a side of beef and French a rack of ribs--tough, physical work that only sometimes distracts her from thoughts of afternoon trysts.

The camaraderie at Fleischer's leads Julie to search out fellow butchers around the world--from South America to Europe to Africa. At the end of her odyssey, she has learned a new art and perhaps even mastered her unruly heart.

About the Author:

After a misspent youth involving loads of dead-end jobs and several questionable decisions, Julie Powell, author of Julie & Julia: My Year of Cooking Dangerously, has found her calling as a writer-cum-butcher. She lives in Long Island City, Queens, when she isn't in Kingston, NY, cutting up animals.

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