Connecticut Cooks Favorite Recipes from the Nutmeg State (3 Books I, II, and III)

American Cancer Society

Published by R. R. Donnelley & Sons Company; Wimmer Brothers Books, Memphis, TN, 1982
Condition: Very Good Soft cover
From Mountain Books (Kent, CT, U.S.A.)

AbeBooks Seller Since October 25, 2006

Quantity Available: 1

About this Item

This is the complete set of the American Cancer Society's Connecticut Cooks cookbooks. The society was founded in 1913, the recipes were selected from thousands of submissions, chosen by a panel of economists and volunteers. Also included within are state historical facts from "Connecticut Firsts" by Wilson H. Faude and Joan W. Friedland. Spiral bound, semi-gloss boards, 318 pages, color-printed cover. This set of three books would make an awesome gift. Great recipes, great cause. Here is a chance to own all three books! Email us for a picture, we ship fast. Bookseller Inventory # 002343

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Bibliographic Details

Title: Connecticut Cooks Favorite Recipes from the ...

Publisher: R. R. Donnelley & Sons Company; Wimmer Brothers Books, Memphis, TN

Publication Date: 1982

Binding: Spiral Bound

Illustrator: Einsel, Naiad & Cole, David & VanHoosier, Gretchen

Book Condition:Very Good

Dust Jacket Condition: No Dustjacket

Edition: First Editions.

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Mountain Books
Maria LaFontan
67 Fuller Mountain Road
Kent, CT 06757
860-927-1856
www.kentmountainbooks.com


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