Cooking 1.2.3: 500 Fabulous Three-Ingredient Recipes
Signed and inscribed first edition, first printing hardcover cook book. Excellent collectible condition. Contains 500 3 ingredient recipes. Email us for a photo, we ship fast. Bookseller Inventory # 008424
About this title:
About the Author: Rozanne Gold is one of today's most influential food writers and chefs. As the award-winning author of eight cookbooks and Bon Appetit's "Entertaining Made Easy" columnist, the acclaimed "diva of simplicity" has taught a generation of home cooks and professional chefs to keep it simple. Gold is a five-time nominee and three-time winner of the James Beard Award and winner of the 2001 IACP award for Healthy 1-2-3. Gold was first chef to New York mayor Ed Koch and is currently chef-director of the Joseph Baum & Michael Whiteman Company, best known for re-creating New York's magical Rainbow Room and the former Windows on the World. Gold, who has cooked for presidents and prime ministers, continues to create menus and food concepts for restaurants around the world.
Title: Cooking 1.2.3: 500 Fabulous Three-Ingredient...
Publisher: Stewart Tabori & Chang, Edison, New Jersey, U.S.A.
Publication Date: 2003
Binding: Hard Cover
Book Condition: Fine
Dust Jacket Condition: Fine
Signed: By Author
Edition: First Edition.
Payment Methods Accepted by Seller
Check Money Order Cash PayPal
Kent, CT, U.S.A.
AbeBooks Seller Since October 25, 2006
All items ship within 24 hours. Satisfaction Guaranteed!
67 Fuller Mountain Road
Kent, CT 06757
Orders usually ship within 2 business days. Shipping costs are based on books
weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact
you to let you know extra shipping is required.