Cooking Game Birds

Scott Haugen

Published by Haugen Enterprises, 2011
ISBN 10: 0981942334 / ISBN 13: 9780981942339
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Synopsis: This cookbook guides readers from the field to the table, offering helpful tips on how to best preserve and prepare waterfowl, wild turkey and upland birds. Game birds offer fun shooting and are a pleasure to eat, but optimizing flavor begins with proper field care, ageing and the right recipe. From veteran to novice everyone can find success in this cookbook. The time-tested, creative recipes found within these pages feature minimal ingredients with easy-to-follow instructions. The dual contributions of Scott & Tiffany Haugen will inspire and motivate hunters and cooks to get the most out of their game birds.

About the Author: Author of many fishing and hunting books, and some cookbooks, while being a TV personality on outdoor shows.

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Bibliographic Details

Title: Cooking Game Birds
Publisher: Haugen Enterprises
Publication Date: 2011
Binding: Spiral-bound
Book Condition: Used: Good

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Scott Haugen, Tiffany Haugen
Published by Haugen Enterprises, United States (2011)
ISBN 10: 0981942334 ISBN 13: 9780981942339
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Book Description Haugen Enterprises, United States, 2011. Spiral bound. Book Condition: New. Language: English . Brand New Book. This cookbook guides readers from the field to the table, offering helpful tips on how to best preserve and prepare waterfowl, wild turkey and upland birds. Game birds offer fun shooting and are a pleasure to eat, but optimizing flavor begins with proper field care, ageing and the right recipe. From veteran to novice everyone can find success in this cookbook. The time-tested, creative recipes found within these pages feature minimal ingredients with easy-to-follow instructions. The dual contributions of Scott Tiffany Haugen will inspire and motivate hunters and cooks to get the most out of their game birds. Bookseller Inventory # AAC9780981942339

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Scott Haugen, Tiffany Haugen
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Book Description Haugen Enterprises, United States, 2011. Spiral bound. Book Condition: New. Language: English . Brand New Book. This cookbook guides readers from the field to the table, offering helpful tips on how to best preserve and prepare waterfowl, wild turkey and upland birds. Game birds offer fun shooting and are a pleasure to eat, but optimizing flavor begins with proper field care, ageing and the right recipe. From veteran to novice everyone can find success in this cookbook. The time-tested, creative recipes found within these pages feature minimal ingredients with easy-to-follow instructions. The dual contributions of Scott Tiffany Haugen will inspire and motivate hunters and cooks to get the most out of their game birds. Bookseller Inventory # AAC9780981942339

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