Cooking to Impress: Over 60 Recipes for Elegant Home Cooking

Tile Life

Published by Time Life Education, 2000
ISBN 10: 0737020539 / ISBN 13: 9780737020533
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Synopsis: Contains more than sixty elaborate recipes designed to impress guests, including such appetizers, soups, entrees, and desserts as quail egg tartlets, mushroom feuillete, sole bonne femme, lobster thermidor, spinach and mushroom roulade, and chocolate truffles.

From the Publisher: Cooking to Impress demonstrates with ease and authority how to create a first-class restaurant meal in your own home. Guests will marvel at the feast you prepare and the grace with which you present it. Yet these are practical meals as well, made up of common ingredients and requiring nothing in the way of extraordinary time or effort. Divided into a traditional course structure, you’ll find recipes for Smoked Salmon Timbales, Burgundy-Style Beef, Champagne Summer Berries, and many others.

*Over 60 gourmet recipes illustrated in rich color

*Step-by-step directions simplify even the most complex dishes

*Suggested preparation tips and shortcuts for today’s busy cook

*Ingredients defined by both standard and metric measurements

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Title: Cooking to Impress: Over 60 Recipes for ...
Publisher: Time Life Education
Publication Date: 2000
Book Condition: Very Good
Edition: 0th Edition.

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