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Cooking of the Maharajas

Rau, Shivaji & Holkar, Shalini Devi

Published by The Viking Press, New York
Condition: Good Soft cover
From Second Edition Books (Butte, MT, U.S.A.)

AbeBooks Seller Since March 6, 1998 Seller Rating 5-star rating

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About this Item

Clean tight copy except for some smudging on yellow wraps, "Tandoori Chicken" written on back end paper, and a couple of stray pen marks. This is an unrevised proof. Recipes from Rajasthan, Central India, North India, and South India. Contains interesting features like the nature of being and his food. the time of the year and food, characteristics of the cook, the kitchen, the sequence of the meal, the properties of food, how to renew appetite, then all the fascinating recipes in a book that smells faintly of the spices used to cook them. 251 pp - no index. Bookseller Inventory # 19003

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Bibliographic Details

Title: Cooking of the Maharajas

Publisher: The Viking Press, New York

Binding: Soft cover

Book Condition:Good

Edition: Unrevised Proof

Store Description

Second Edition Books is a spacious, well-stocked used bookstore conveniently located on the hill in historic uptown Butte, Montana. We carry books of all sorts from paperbacks to collectable Butte and Montana titles. In addition, we have one of the largest selections of mining and geology titles around. Need something else? We also carry cookbooks, children's books, religion and much, much more. Make sure to stop in when you drive through Montana!

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Items held 10 days until payment arrives. MASTER CARD and VISA accepted. Check or money order also. Items returnable only upon prior arrangement. Our costs reclaimable. All books w/DJ have mylar wrap. We check our email ( frequently and respond immediately. If you have concerns, please contact us at Second Edition Books, 112 S. Montana, Butte, MT 59701. Or call 406-723-5108. Owner is Ann Finch-Johnston

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