Cooking With Spice: Culinary Secrets From Turkey to Morocco

Fred Sandman

Published by Barnes & Noble Books, 2006
ISBN 10: 0760783063 / ISBN 13: 9780760783061
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From Better World Books (Mishawaka, IN, U.S.A.)
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Great condition for a used book! Minimal wear. Bookseller Inventory # GRP89341537

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Synopsis: Culinary secrets from Turkey to Morocco.

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Title: Cooking With Spice: Culinary Secrets From ...
Publisher: Barnes & Noble Books
Publication Date: 2006
Book Condition: Very Good

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Fred Sandman
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Fred Sandman
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Book Description Barnes & Noble Books. Paperback. Book Condition: GOOD. book was well loved but cared for. Possible ex-library copy with all the usual markings and stickers. Some light textual notes, highlighting and underling. Bookseller Inventory # 2782954909

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Book Description Barnes & Noble Books. Paperback. Book Condition: GOOD. Gently used may contain ex-library markings, possibly has some minor highlighting, textual notations, and or underlining. Text is still easily readable. Bookseller Inventory # 2793935621

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Book Description Barnes & Noble Books, 2006. Book Condition: Good. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP16740037

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Book Description Barnes & Noble Books, 2006. PAPERBACK. Book Condition: Very Good. 0760783063 Sandman (editor), Fred. Cooking with Spice : Culinary Secrets from Turkey to Morocco. New York: Barnes & Noble, 2006. 128pp. Indexed. Illustrated. 4to. Paperback. Book condition: Very good with former owner's stamp to title page and verso of rear cover. Bookseller Inventory # USANCOO00MEL

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Book Description Barnes & Noble Books, 2006. Paperback. Book Condition: Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent customer service!. Bookseller Inventory # 0760783063

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