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Craig Clairborne's Gourmet Diet

Franey, Pierre; Claiborne, Craig

3 ratings by Goodreads
ISBN 10: 0812909143 / ISBN 13: 9780812909142
Published by Times Books, New York, 1980
Condition: Very Good Hardcover
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0812909143 VERY GOOD signed by author very good dj. Bookseller Inventory # MAIN003023I

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Bibliographic Details

Title: Craig Clairborne's Gourmet Diet

Publisher: Times Books, New York

Publication Date: 1980

Binding: Hardcover

Book Condition:Very Good

Dust Jacket Condition: very good

Signed: Signed by Author(s)

Edition: 1st.

About this title

Synopsis:

A haute cuisine diet incorporating two hundred outstanding gourmet recipes presents dozens of carefully planned meals featuring low-salt, low-fat, and beefless dishes created by Claiborne with master chef Pierre Franey

From the Inside Flap:

olutely delicious recipes, created by master chefs Craig Claiborne and Pierre Franey, that are low in salt, calories, cholesterol, and fat -- and high in all the pleasures of haute cuisine. Here's a diet program you can follow easily, day after day, year after year for the rest of your long and healthy life.
Featuring nutritional values -- calorie counts and sodium, fat, and cholesterol contents for each recipe -- as well as a listing for hundreds of ingredients, this book is sure to please both your taste buds and your doctor.
Finally, the right combination for good eating and good health!
"Craig Claiborne is the master gastronomist." -- Newsweek

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