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The Crocodile's Cookbook: Bounty of the Americas

Perucca-Ramírez, Marie; Ramírez, Julio J.

ISBN 10: 0964105519 / ISBN 13: 9780964105515
Published by Write Hand Press, Carmel, California, 1994
Condition: Very Good
From Gyre & Gimble (Holden, ME, U.S.A.)

AbeBooks Seller Since June 21, 2001

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About this Item

Glossy white illustrated wraps with black metal spiral binding. Small soil spot to closed outside edge that tips margin of title page. Signed on the title page by both chefs and authors. Text is clean and white, no marks. Wonderfully illustrated throughout by Liz Cano-Manning. Includes several sections of interesting animal biographies. "A celebration of the food of the American tropics: Central and South America, and the Caribbean. Salsas (dried cranbbery, wild rice) and condiments (mango butter, sweet jalapeño dipping sauce), appetizers (sweet corn tamales, jamican curry crab cakes), gumbos, soups and chowders (spicy pumpkin soup, zucchini bisque barbero, Bayou gumbo), entrees (pecan crusted snapper, Mayan chicken) and desserts (Aaron's Slightly-More-Sinful Ibarra Chocolate Cake, Pumpkin Cheesecake) A wonderful, interesting cookbook!. Bookseller Inventory # A91711

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Bibliographic Details

Title: The Crocodile's Cookbook: Bounty of the ...

Publisher: Write Hand Press, Carmel, California

Publication Date: 1994

Binding: Spiral_bound

Book Condition:Very Good

Signed: Signed by Author(s)

Edition: Stated First Edition, First Printing

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spiral bound. New unread

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