Culinary Arts Institute Cookbooks/Kiss That Cook, Love That Cook

Culinary Arts Institute

Published by Consolidated Book Publishers, Chicago, 1971
Condition: Very Good
From Gyre & Gimble (Holden, ME, U.S.A.)

AbeBooks Seller Since June 21, 2001

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19 small books with glossy pictoral covers. Minor general wear, text clean and bright. Profusely illustrated with black and white photographs. Part of a 25 book set. Most feature the tag line "250 ways to---" and each volume expands on a single topic: vol. 1 snacks, vol. 2 cookies, vol. 4 meat, vol 5 pies and pastries, vol. 7 salad, vol 9 fish and seafood, vol. 10 meals for two, vol. 11 fresh vegetables, vol. 12 dessert, vol 13 potatoes, vol 15 candy, vol 16 Sunday night suppers, vol 17. poultry and game birds, vol 18 dairy, vol. 19 breads biscuits and rolls, vol. 20, sauces gravies and dressings, vol. 21 eggs, vol 22 body building dishes for children, vol. 23 leftovers. Wonderful recipes, easy to follow instructions. Bookseller Inventory # 701A

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Bibliographic Details

Title: Culinary Arts Institute Cookbooks/Kiss That ...

Publisher: Consolidated Book Publishers, Chicago

Publication Date: 1971

Binding: Staplebound

Book Condition:Very Good

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Maine Residents please add 5.5% sales tax.

Your satisfaction is important to me! If you are dissatisfied with your purchase, your book
may be returned within 14 days of purchase with some restrictions. A full refund will be issued upon
safe receipt of the returned item. I am a stickler for this: Book MUST be returned IN THE ORIGINAL
PACKAGING. Books that are not carefully re-wrapped and sent back will NOT be accepted. If the book is
returned damaged, I will ship it back to you for an additional ...

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