Daniel: My French Cuisine

Daniel Boulud, Sylvie Bigar

Published by Sphere
ISBN 10: 0751554472 / ISBN 13: 9780751554472
Used / Quantity Available: 0
Available From More Booksellers
View all  copies of this book

About the Book

We're sorry; this specific copy is no longer available. AbeBooks has millions of books. We've listed similar copies below.

Description:

2013. Hardcover. Fine. Dust Jacket is Fine. Bookseller Inventory #

About this title:

Book ratings provided by Goodreads:
4 avg rating
(46 ratings)

Synopsis: Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food.From coming of age as a young chef to adapting French cuisine to American ingredients and tastes, Daniel Boulud reveals how he expresses his culinary artistry at Restaurant Daniel. With more than 75 signature recipes, plus an additional 12 recipes Boulud prepares at home for his friends on more casual occasions.DANIEL is a welcome addition to the art of French cooking. Included in the cookbook are diverse and informative essays on such essential subjects as bread and cheese (bien sur), and, by Bill Buford, a thorough and humorous look at the preparation of 10 iconic French dishes, from Pot au Feu Royale to Duck a la Presse. With more than 120 gorgeous photographs capturing the essence of Boulud's cuisine and the spirit of restaurant Daniel, as well as a glimpse into Boulud's home kitchen, DANIEL is a must-have for sophisticated foodies everywhere.

About the Author: Daniel Boulud is a world-renowned French chef. He owns prestigious restaurants in New York, Miami, Palm Beach, London, Vancouver, and Singapore. He has won James Beard Foundation awards for 'Outstanding Restaurant' (for Daniel in 2010); 'Outstanding Restaurateur' (2006); 'Best Chef, New York City' (1992); and 'Outstanding Chef of the Year' (1994). The French Government made him a Chevalier de la Legion d'Honneur in 2006. He has served on the board of Citymeals-on-wheels since 1999, and he has received the 'Culinary Humanitarian' in 2007. Boulud also serves as Chairman of the Bocuse d'Or USA Foundation.

"About this title" may belong to another edition of this title.

Bibliographic Details

Title: Daniel: My French Cuisine
Publisher: Sphere
Book Condition: Used - Like New

Top Search Results from the AbeBooks Marketplace

1.

Boulud, Daniel
Published by Little, Brown Book Group (2013)
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Quantity Available: 2
Seller:
Books2Anywhere
(Fairford, GLOS, United Kingdom)
Rating
[?]

Book Description Little, Brown Book Group, 2013. HRD. Book Condition: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Bookseller Inventory # GB-9780751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 28.79
Convert Currency

Add to Basket

Shipping: US$ 11.98
From United Kingdom to U.S.A.
Destination, Rates & Speeds

2.

ISBN 10: 0751554472 ISBN 13: 9780751554472
New Quantity Available: 2
Seller:
Speedy Hen
(London, United Kingdom)
Rating
[?]

Book Description Book Condition: New. Bookseller Inventory # ST0751554472. Bookseller Inventory # ST0751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 32.94
Convert Currency

Add to Basket

Shipping: US$ 25.30
From United Kingdom to U.S.A.
Destination, Rates & Speeds

3.

Daniel Boulud, Sylvie Bigar
Published by Little, Brown 2013-11-07, London (2013)
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Hardcover Quantity Available: 1
Seller:
Blackwell's
(Oxford, OX, United Kingdom)
Rating
[?]

Book Description Little, Brown 2013-11-07, London, 2013. hardback. Book Condition: New. Bookseller Inventory # 9780751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 38.39
Convert Currency

Add to Basket

Shipping: US$ 7.99
From United Kingdom to U.S.A.
Destination, Rates & Speeds

4.

Boulud, Daniel
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Quantity Available: 4
Seller:
GreatBookPrices
(Columbia, MD, U.S.A.)
Rating
[?]

Book Description Book Condition: New. Bookseller Inventory # 19853321-n

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 38.35
Convert Currency

Add to Basket

Shipping: US$ 2.64
Within U.S.A.
Destination, Rates & Speeds

5.

Daniel Boulud; Sylvie Bigar
Published by Sphere (2013)
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Hardcover Quantity Available: 1
Seller:
Rating
[?]

Book Description Sphere, 2013. Book Condition: New. Bookseller Inventory # GH9780751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 47.31
Convert Currency

Add to Basket

Shipping: US$ 3.51
From Germany to U.S.A.
Destination, Rates & Speeds

6.

Daniel Boulud, Sylvie Bigar
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Hardcover Quantity Available: 2
Seller:
Ria Christie Collections
(Uxbridge, United Kingdom)
Rating
[?]

Book Description Hardback. Book Condition: New. Not Signed; Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food.From coming of age as a young chef to adapting French cuisine to American ingredients and tastes, Daniel Boulud reveals how he expresses his culinary artistry a. book. Bookseller Inventory # ria9780751554472_rkm

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 47.86
Convert Currency

Add to Basket

Shipping: US$ 5.15
From United Kingdom to U.S.A.
Destination, Rates & Speeds

7.

Daniel Boulud
Published by Little, Brown and Company
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Quantity Available: 3
Seller:
Majestic Books
(London, ,, United Kingdom)
Rating
[?]

Book Description Little, Brown and Company. Book Condition: New. Bookseller Inventory # 95444513

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 46.11
Convert Currency

Add to Basket

Shipping: US$ 7.32
From United Kingdom to U.S.A.
Destination, Rates & Speeds

8.

Daniel Boulud
Published by Sphere
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Hardcover Quantity Available: 2
Seller:
Revaluation Books
(Exeter, United Kingdom)
Rating
[?]

Book Description Sphere. Hardcover. Book Condition: Brand New. In Stock. Bookseller Inventory # __0751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 54.32
Convert Currency

Add to Basket

Shipping: US$ 7.99
From United Kingdom to U.S.A.
Destination, Rates & Speeds

9.

Boulud, Daniel; Bigar, Sylvie
Published by Little, Brown Book Group (2013)
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Hardcover Quantity Available: 2
Rating
[?]

Book Description Little, Brown Book Group, 2013. Book Condition: New. The definitive and personal cookbook by Daniel Boulud , one of the most respected and successful chefs in America, on his love of French food. Num Pages: 416 pages, Full colour, illustrated throughout. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 262 x 287 x 36. Weight in Grams: 2622. . 2013. Hardcover. . . . . . Bookseller Inventory # V9780751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 64.86
Convert Currency

Add to Basket

Shipping: FREE
From Ireland to U.S.A.
Destination, Rates & Speeds

10.

Daniel Boulud
ISBN 10: 0751554472 ISBN 13: 9780751554472
New Hardcover Quantity Available: 1
Seller:
AussieBookSeller
(SILVERWATER, NSW, Australia)
Rating
[?]

Book Description 2013. Hardcover. Book Condition: New. Hardcover. Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food.From coming of age as a young chef .Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. 416 pages. 2.608. Bookseller Inventory # 9780751554472

More Information About This Seller | Ask Bookseller a Question

Buy New
US$ 65.34
Convert Currency

Add to Basket

Shipping: US$ 37.00
From Australia to U.S.A.
Destination, Rates & Speeds

There are 7 more copies of this book

View all search results for this book