Heavy edgewear to dust jacket, binding sound and pages unmarked. Domestic orders shipped with USPS tracking numbers. Bookseller Inventory #
Synopsis: Long before there was pharmacology as we know it, the North American Indians cured illness and maintained health by natural means, using the healing plants of the forest, desert, and seashore. Their discoveries continue to have impact on modern medicine: over 25 percent of all prescription drugs contain plant derivatives, and the mainstream medical establishment is acknowledging the effectiveness of herbal remedies in treating certain illnesses.
Earth Medicine, Earth Food is an A-to-Z reference to the plant remedies and wild foods used by the Indians. Organized by condition -- from allergies to female complaints to wounds -- it explains which plants were used by different tribes to treat specific maladies, how they were prepared, and how to identify them in the wild. You'll learn that:
-- The Catawba Indians treated back pain with a tea of arnica roots
-- The Iroquois and Mohegans used the boneset weed for colds and fever
-- The Blackfoot Indians applied a paste of scarlet mallow to burns as a cooling agent
-- The Menominees cured insomnia with a tea steeped from the leaves of the partridge berry plant
-- The Onondagas drank pennyroyal tea for headache
Earth Medicine, Earth Food also discusses non-animal food sources consumed by the Indians such as nuts, seeds, berries, and ferns, and examines the relevance of traditional dietary patterns to the way we eat now.
With over 160 detailed illustrations of plants as they are found in nature, Earth Medicine, Earth Food belongs on your shelf next to such works as Food and Healing Traditional Foods Are Your Best Medicine, and guides to Chinese medicine.
From the Publisher:
A fascinating A to Z guide to Native American knowledge of herbal remedies and wild plants, this compendium of natural cures for asthma to wounds explains which plants and herbs work, and why, the history of their usage on this continent and how they were adapted by Europeans, and gives helpful illustrations. This classic is still one of the best in the field after more than 25 years in print and is indispensable for herbalists and gardeners.
Executive Editor & Divisional Vice President
Title: Earth medicine--earth food: Plant remedies, ...
Publisher: Collier Macmillan January 1980
Publication Date: 1980
Book Condition: Used - Good
Book Description Collier Macmillan. Hardcover. Book Condition: VERY GOOD. Very Good copy, cover and pages show some wear from reading and storage. Binding may have light creases. Lots of life left in these pages. Bookseller Inventory # 2771611252
Book Description Collier Macmillan, 1980. Book Condition: Good. 1st rev. and expanded ed. N/A. Ships from Reno, NV. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP94659614
Book Description Collier Macmillan. Hardcover. Book Condition: Fair. Bookseller Inventory # G002625610XI5N00
Book Description Collier Macmillan. Hardcover. Book Condition: Fair. Ex-Library Book - will contain Library Markings. Bookseller Inventory # G002625610XI5N10
Book Description Book Condition: Very Good. Book Condition: Very Good. Bookseller Inventory # 97800262561003.0
Book Description Collier Macmillan, 1980. Hardcover. Book Condition: Very Good. Bookseller Inventory # P02002625610X
Book Description The Macmillan Company, New York, 1980. First Revised and Expanded Edition. 4to., x, 230pp.; VG/VG; spine white with red and green lettering; dust jacket protected with a mylar covering, minor bumping and shelfwear; text block clean; interior clean; shelved case 6. Dupont. Bookseller Inventory # 9-14-1267090
Book Description Collier Macmillan, 1980. Hardcover. Book Condition: Like New. Bookseller Inventory # P01002625610X
Book Description Collier Macmillan, 1980. Hardcover. Book Condition: New. Bookseller Inventory # P11002625610X