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Edible Asian Garden

Creasy, Rosalind

13 ratings by Goodreads
ISBN 10: 962593300X / ISBN 13: 9789625933009
Published by Periplus, Boston, 2000
Used Condition: As New Soft cover
From Chequamegon Books (Washburn, WI, U.S.A.)

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About this Item

".has considered the full array of Asian herbs and vegetables and made it possible for the average person to grow and enjoy them right from the backyard." 106 pages Size: 8 1/2 x 11 ". Bookseller Inventory # 12395

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Bibliographic Details

Title: Edible Asian Garden

Publisher: Periplus, Boston

Publication Date: 2000

Binding: Paperback

Book Condition:As New

About this title

Synopsis:

From the other side of the world to your own backyard, Ros brings the succulent vegetables of Asia into American gardens to help you grow bok choy, bamboo shoots, and many other Asian delicacies. From there, learn delicious, modern, easy recipes to make from the fruits of your Asian gardens.

About the Author:

Rosalind Creasy, a noted gardening authority, is the author of The Complete Book of Edible Landscaping, which won the Garden Writers of America's "Best General Book" and Cooking From the Garden. A landscape designer and expert gardener, she is also the contributor to several major gardening magazines, including Country Living Gardening. Creasy resides in Los Altos, California.

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