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Elise Pascoe's Four Seasons of Food and Wine

Pascoe, Elise

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ISBN 10: 0333380754 / ISBN 13: 9780333380758
Published by Macmillan Australia, South Melbourne, 1984
Condition: Near Fine Hardcover
From sterlingbooksofaltadena (Altadena, CA, U.S.A.)

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About this Item

With wine notes by Ken Bignill. Beautifully presented. Inscribed and signed by the author on the half title page. Size: 7 3/4" x 10 1/2" Tall. Bookseller Inventory # 021913

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Bibliographic Details

Title: Elise Pascoe's Four Seasons of Food and Wine

Publisher: Macmillan Australia, South Melbourne

Publication Date: 1984

Binding: Hard

Book Condition:Near Fine

Dust Jacket Condition: Near Fine

Signed: Signed by Author

About this title

Synopsis:

New Full page colour photos of prepared dishes. Wine notes by Ken Bignill. A collection of recipes organized into seasonal menus by this Australian food writer. Prep times and detailed notes are given. INSCRIBED BY AUTHOR to the half-title page. This copy has a stamp indicating a complimentary copy from Lind.

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