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Everyday Gourmet

Gerry Galvin; Photographer-Walter Pfeiffer

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ISBN 10: 0862785375 / ISBN 13: 9780862785376
Published by O'Brien Pr, 1998
Used Condition: Used: Good Hardcover
From Ergodebooks (RICHMOND, TX, U.S.A.)

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Bibliographic Details

Title: Everyday Gourmet

Publisher: O'Brien Pr

Publication Date: 1998

Binding: Hardcover

Book Condition:Used: Good

About this title

Synopsis:

The best modern cooking combines fresh ingredients, healthy outlook and creative simplicity. Gerry Galvin, restaurateur, award-winning chef, poet and author of this collection of delicious and simple recipes offers 80 of his favorites -- all tried and tested in his country house restaurant just outside Galway, and guaranteed easy to prepare. Try a simple cheese soup with celery sticks or go all out on baked avocado with fish mousse and curried coconut sauce. There's a section of mouth-watering vegetarian dishes, some innovative one-pot dishes plus a dessert pizza with fruit, chocolate and mint topping. There are also 12 essential items that you should never let your kitchen be without.

About the Author:

Gerry Galvin was an award-winning chef with a fine reputation earned in the kitchens of gourmet restaurants in London, South Africa, Dublin and Cork. For many years he lived and cooked in Drimcong House in Moycullen, County Galway, where he also ran highly successful cookery courses.

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