From
Druckwaren Antiquariat, Salzwedel, Germany
Seller rating 5 out of 5 stars
AbeBooks Seller since March 24, 2011
XI, 196 S. : Mit 168 Bildern u. 1 Bildtaf. Seiten altersbedingt gebräunt. Einband etw. berieben, ansonsten sehr gut erhalten. Sprache: Deutsch Gewicht in Gramm: 470. Seller Inventory # 241351
Title: Fachbuch für den Fleischer.
Publisher: Leipzig : Fachbuchverl.
Publication Date: 1956
Binding: gebundene Ausgabe, Halbleinen.
Condition: Sehr gut
Edition: 2. überarb. u. erw. Aufl.
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