Stock Image

The Family Meal: Home Cooking with Ferran Adria (SIGNED)

AdriÓ, Ferran

798 ratings by Goodreads
ISBN 10: 0714862533 / ISBN 13: 9780714862538
Published by Phaidon Press; New York, 2011
Condition: As New Hardcover
From virtualrarities (San francisco, CA, U.S.A.)

AbeBooks Seller Since January 12, 2009

Quantity Available: 1

Buy Used
Price: US$ 200.00 Convert Currency
Shipping: US$ 4.00 Within U.S.A. Destination, Rates & Speeds
Add to basket

30 Day Return Policy

About this Item

Phaidon Press. New York. SIGNED FIRST EDITION HARDCOVER-- white pictorial cloth-- in AS NEW, FINE Condition. No Dustjacket, as issued. SIGNED by Ferran Adria on title page. NOT personalized or inscribed. INTERIOR PRISTINE. Oversized tome will require additional shipping charges to international destinations. Suitable for gifting or collection. Carefully shipped in secure parcel. Bookseller Inventory # 509524

Ask Seller a Question

Bibliographic Details

Title: The Family Meal: Home Cooking with Ferran ...

Publisher: Phaidon Press; New York

Publication Date: 2011

Binding: Hardcover

Book Condition:As New

Dust Jacket Condition: No Jacket

Signed: Signed by Author(s)

Edition: 1st Edition

About this title

Synopsis:

The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. It features nearly 100 delicious recipes by Ferran Adria that anyone can prepare, inspired by the dishes eaten every day by the staff at his legendary restaurant El Bulli, awarded World's Best Restaurant five times.

The recipes inThe Family Meal are easy-to-prepare and meant for family dining at home. From Roast Chicken with Potato Straws, Sea Bass Baked in Salt and Mexican-style Slow-Cooked Pork to White Chocolate Cake and Baked Apples with Whipped Cream, there is a wide selection of everyday classics for every night of the week. The cookbook is also the first by such a renowned chef to ensure that the dishes are affordle and the ingredients are widely availle at the local supermarket.

The Family Meal is organized into three-course menus, with appetizers, mains and desserts, so you can prepare a well-balanced meal at home without fuss. Each recipe is shown with numerous step-by-step full-color photographs, and conversions on how you can prepare a meal for a small or large group - for 2, 6, 20 or 75 people.

This is the cookbook by Ferran Adria everyone has been waiting for, it is sure to be one of the most talked out and popular cookbooks of the season.

About the Author:

Ferran Adrià is recognized as the most influential chef in the world. His legendary talent, creativity and gastronomic innovations have inspired chefs and food-lovers around the world for many years, at the helm of the iconic restaurant El Bulli in Spain. He is also the author of A Day at El Bulli.

"About this title" may belong to another edition of this title.

Store Description

Visit Seller's Storefront

Terms of Sale:

Your satisfaction is guaranteed. Return any book within 30 days for a full refund
of purchase price.


Shipping Terms:

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

List this Seller's Books

Payment Methods
accepted by seller

Visa Mastercard American Express

Cash PayPal