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Ferments et maladies

DUCLAUX, E.

Published by G. Masson, Paris, 1882
From B & L Rootenberg Rare Books, ABAA (Sherman Oaks, CA, U.S.A.)

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About this Item

With 12 plates and numerous text illustrations. Uncut in the original front wrapper, chipped, wrapper and first few leaves nearly detached; preliminary leaves somewhat spotted. First edition of the author's most important book. The work is divided into two parts, the first on the history, origin and theories of microscopic beings and their division into air, water and soil. The second section is devoted to aerobic and anaerobic bacteria, fermentation, bacterial reproduction and the study of enzymes. Duclaux (1840-1904), a friend and disciple of Pasteur, offered the world's first course in microbiology while teaching at the Sorbonne. Bookseller Inventory # 516

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Bibliographic Details

Title: Ferments et maladies

Publisher: G. Masson, Paris

Publication Date: 1882

Edition: FIRST EDITION.

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Niceya Corp., a California corporation, doing business as B & L Rootenberg Rare Books & Manuscripts, member of the ABAA, ILAB, and ABA, was founded in 1970 is an internationally renowned antiquarian bookseller. We are among the leading specialists in the fields of science, medicine, technology and natural history. We also maintain high quality rare books and manuscripts in all diverse subjects. To order, please telephone, fax or e-mail.

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