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Food and Cookery for the Sick and Convalescent

Farmer, Fannie Merritt

Published by Little, Brown, and Company, Boston, 1904
Used Condition Near Fine Hardcover
From Sanctuary Books, A.B.A.A. (New York, NY, U.S.A.) Quantity Available: 1
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Pictorial cloth, gilt-stamped lettering on upper board and spine; 8vo; pp. xiii, [1], 289, [13] (blank, ads), plus 42 b/w illustrated plates; collates complete. Just a little rubbed at spine tips and corners; library bookplate of the Boston Cooking School Magazine Company on front paste-down; contemporary ownership signature on FFEP. A bright, clean copy. Bookseller Inventory # JC8780


Bibliographic Details

Title: Food and Cookery for the Sick and ...

Publisher: Little, Brown, and Company, Boston

Publication Date: 1904

Binding: Hardcover

Book Condition: Near Fine

Edition: First Edition.

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Seller Sanctuary Books, A.B.A.A.
Address: New York, NY, U.S.A.

AbeBooks Seller Since July 15, 2002
Seller Rating 5-star rating


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