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Food Engineering Database: A Census of the U.S. Food and Beverage Industry 1994-1995


Published by The Food Engineering Group, Chilton Publications, Radnor, Pennsylvania, 1994
Condition: Fine Hardcover
From Glued To The Tube Books (Minneapolis, MN, U.S.A.)

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"THE FOOD ENGINEERING DATABASE of U.S. Food and Beverage Plants is based on information extracted from FOOD ENGINEERING's continuing Census of the Food and Beverage Industry. The FOOD ENGINEERING Census covers the entire food manufacturing industry as defined by the government's Standard Industrial Classification {SIC] 20, Food and Kindred products. Data on each location is periodically re-verified by either mail questionaire or telephone interview. Additional information on new plants and plant closings are obtained through FOOD ENGINEERING magazine's circulation department, and by review of all other directories, lists, and guides to various sectors of the industry. The Database confines itself to listing only those processing locations with a peak employment of twenty or more. In addition, The DIRECTORY identifies Headquarters and Research and Development Centers for Food and Beverage Manufacturers. Approximately 13,500 units are identified in this volume. Department of Commerce data shows that over 94% of all U.S. food manufacturing activity is concentrated in this group." This book has 342 pages. The text contains NO internal marks whatsoever. Overall, this is a FINE copy of this MOST SCARCE title. Size: 4to - over 9" - 12" Tall. Bookseller Inventory # 064081

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Bibliographic Details

Title: Food Engineering Database: A Census of the ...

Publisher: The Food Engineering Group, Chilton Publications, Radnor, Pennsylvania

Publication Date: 1994

Binding: Hard Cover

Book Condition:Fine

Edition: 1994-1995 Edition

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