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Food Immunochemistry & Immunology

Libing Wang

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ISBN 10: 1842657615 / ISBN 13: 9781842657614
Published by Alpha Science International Lt
Used Condition: Good
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2013 - Hardcover - Used - Good - - Shows some shelf-wear. May contain old price stickers or their residue, inscriptions or dedications from previous owners in first few pages and remainder marks. - .-. Bookseller Inventory # NA-08-3-0025

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Bibliographic Details

Title: Food Immunochemistry & Immunology

Publisher: Alpha Science International Lt

Book Condition:Good

About this title


Immunoassay has a prominent position in rapid and sensitive detection. As understanding of the application of immunoassay in food safety increases, and consumer awareness of hazardous factors in food grows, demand for high sensitive immunoassay techniques will rise remarkably. Food Immunochemistry and Immunology reviews the latest developments in immunoassay of typical pollutes in foods. The first part (9 chapters) relate to the primary knowledge of various immunoassay techniques and the preparation of immuno-molecules including antigen and antibody. The second part, in four chapters, considers the common pollutes in food such as agrochemicals, veterinary drugs, mycotoxins and other emerging contaminants and outlines the latest scientific achievements (especially in China). Food Immunochemistry and Immunology will provide professionals and researchers with a useful reference source.

About the Author:

Libing Wang / Chuanlai Xu.: School of Food Science and Technology JiangNan University, Wuxi, China

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