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Fou de saveurs

Veyrat, Marc

ISBN 10: 2010213823 / ISBN 13: 9782010213823
Published by Hachette, Paris - France, 1994
New Condition: New Hardcover
From European Books and Media LLC (Oakland, CA, U.S.A.)

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Hachette Pratique _ NEW _ (sous plastic). Bookseller Inventory # 000170

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Bibliographic Details

Title: Fou de saveurs

Publisher: Hachette, Paris - France

Publication Date: 1994

Binding: Hardcover

Book Condition:New

Dust Jacket Condition: No Jacket

About this title

Synopsis:

Amazon.fr Gentian, wormwood, lady's mantle (or mountain tea), angelic ... One would expect a meadow rather than a cookbook. Let's say it is one and the other at the same time as the proceeds of Marc Veyrat are closely aligned on plants that are at the mercy of his walks in the mountains. Inspired also his peasant origins: his grandfather who, every year on St. Francis, his friends and relatives gathered for a big meal introduced him to the art of receiving and eating well. Cottage cheese with blueberries, Reblochon cheese soup shepherd in kohlrabi, apple pie home country tradition. Honey Carrot casserole with chives wild-Jacques scallops sautéed snow crocus pistils or dessert with mandarin and candied angelica are slightly more echo perfume. Photos of Neve Daniel, beautiful, heavily involved in the quality of this work as they capture the essence of these plants, shape, color, aroma almost. Whatever Christian Millau defined as the "enfant terrible of French gastronomy" has made the mountain its inspiring, its recipe book ... inexhaustible. A beautiful work. - Fabienne Boisnard

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European Books and Media formerly known as European Book Company, established 1963, importer & distributor. Specialist in French books, French textbooks, comic books, french children's books and more. Supply to schools, colleges, libraries, bookstores & individuals. Some German and Spanish books also available.

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