Foundations of Restaurant managemnet & culinary arts Level Two textbook with examview assessment suite CD-ROM
0131380729 Brand new. ISBN|0131380729 Foundations of Restaurant managemnet & culinary arts Level Two textbook with examview assessment suite CD-ROM (C.)2011 (JW) Teacher Material Super Sale. Bookseller Inventory # SKU1101950
Title: Foundations of Restaurant managemnet & ...
Publisher: pearson Prentice Hall
Book Condition: New
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