Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory #
Synopsis: As public awareness has grown about the gluten-free (GF) diet being a requirement for anyone with celiac disease, so has evidence that suggests the diet can help improve other conditions; it seems to reduce the symptoms of autism, and helps diabetics lower their glycemic index. Written by an authority on gluten-free living and the mother of a son with celiac disease, this revised and updated edition of KIDS WITH CELIAC DISEASE is now titled GLUTEN-FREE KIDS because it also speaks to families whose child may need to be gluten-free for reasons other than celiac disease.
All the practical strategies and reassuring tips are here that thousands of families relied on in the first edition to teach their child to adjust to the GF diet, deal with eating outside the home, shop for ingredients, learn to take control of their diet, and manage behavior. In addition to explaining the GF diet to a child with celiac disease and how to maintain a GF kitchen, GLUTEN-FREE KIDS also includes:
- Adaptations for introducing the diet to a child with a developmental delay or poor impulse control;
- A new chapter on the benefits of good nutrition, avoiding processed foods, and making healthy GF choices;
- Advice on different types of medical testing for celiac disease and other conditions;
- Tips on dealing with kids whose diet is complicated by sensory or cognitive issues.
The author's conversational, can-do attitude gives anyone the confidence and know-how to manage the challenges of the GF diet, especially those who need to maintain the diet for a lifetime. Parents, doctors, dietitians and other medical professionals who prescribe GF diets will find this a useful and practical resource.
About the Author: Danna Korn is also the author of LIVING GLUTEN-FREE FOR DUMMIES, WHEAT-FREE, WORRY FREE, and co-author of GLUTEN-FREE COOKING FOR DUMMIES. She speaks frequently around the country to healthcare professionals, children with celiac disease and their parents, and parents of kids with autism who eat a gluten-free/casein-free diet. She lives with her husband and two children in southern California.
Title: Gluten-Free Kids: Raising Happy, Healthy ...
Publisher: Woodbine House
Publication Date: 2010
Book Condition: Good
Edition: 2nd Edition.
Book Description WOODBINE HOUSE, United States, 2010. Trade Paperback. Book Condition: Good. TRADE PAPERBACK Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Cooking and Food>Diet and Nutrition>Nutrition. Book: USED, Good. Bookseller Inventory # 01978160613006300. Bookseller Inventory # 01978160613006300
Book Description Woodbine House, 2010. Paperback. Book Condition: Used: Acceptable. Bookseller Inventory # SONG1606130064
Book Description Woodbine House, 2010. Paperback. Book Condition: Very Good. Great condition with minimal wear, aging, or shelf wear. Bookseller Inventory # P021606130064
Book Description Woodbine House, 2010. Paperback. Book Condition: Like New. Almost new condition. Bookseller Inventory # P011606130064
Book Description Woodbine House, 2010. Paperback. Book Condition: New. book. Bookseller Inventory # M1606130064
Book Description Woodbine House, 2010. Paperback. Book Condition: New. Bookseller Inventory # P111606130064
Book Description Paperback. Book Condition: New. Brand New! We ship daily Monday - Friday!. Bookseller Inventory # 1EY7SO002XM7
Book Description Woodbine House. PAPERBACK. Book Condition: Fine. 1606130064 Like New Condition. Bookseller Inventory # LN7.1667203
Book Description Woodbine House. PAPERBACK. Book Condition: New. 1606130064 New Condition. Bookseller Inventory # NEW7.1667203