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Goat Cheese: Delectable Recipes for All Occasions (Artful Kitchen)

Brennan, Ethel; Brennan, Georgeanne

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ISBN 10: 0811812391 / ISBN 13: 9780811812399
Published by Chronicle Books 1997-04-01, 1997
New Condition: New Hardcover
From The Book Cellar, LLC (Nashua, NH, U.S.A.)

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0811812391 Has stickers on cover. Otherwise in new condition. Over 1,000,000 satisfied customers since 1997! We ship daily M-F. Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders. Bookseller Inventory # Z0811812391ZN

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Bibliographic Details

Title: Goat Cheese: Delectable Recipes for All ...

Publisher: Chronicle Books 1997-04-01

Publication Date: 1997

Binding: Hardcover

Book Condition:New

About this title

Synopsis:

Goat cheese, a rich and sumptuously mild soft cheese first enjoyed in France, is now a culinary hit on American tables. In the supermarket, on restaurant menus, and in kitchens, it's suddenly available everywhere. The newest title in the popular Artful Kitchen series, Goat Cheese suggests twenty-five easy recipes for appetizers, entrees, and desserts featuring this delightfully tangy ingredient. Offering profiles of common types of goat cheese and tips for cooking and storage, this charmingly illustrated volume is an inspiration for both novice cooks and those experienced in the ways of caprine decadence.

About the Author:

Ethel Brennan is a freelance writer based in San Francisco. With Georgeanne Brennan, she co-authored Sun-Dried Tomatoes and Citrus , both from Chronicle Books.

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