Gourmet's Basic French Cookbook Techniques of French Cooking

Diat, Louis

Published by Gourmet Distributing Corporation
Used / Hardcover / Quantity Available: 0
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B000I8HK9S 1961, missing dust jacket, pages are clean and free of markings, light wear to corners and edges, ships same day or next. Bookseller Inventory #

Bibliographic Details

Title: Gourmet's Basic French Cookbook Techniques ...
Publisher: Gourmet Distributing Corporation
Binding: Hardcover
Book Condition: Fair

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Louis Diat
Published by Gourmet Distributing Corporation
Used Quantity Available: 1
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Wonder Book
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Book Description Gourmet Distributing Corporation. Condition: Fair. Acceptable condition. Book Good. No dust jacket. Seller Inventory # N18E-00523

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