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The Great Fish & Shellfish Cookbook: The Definitive Cook's Collection : 200 Step-By-Step Recipes

Linda Doeser

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ISBN 10: 1859675492 / ISBN 13: 9781859675496
Published by Lorenz Books, 1997
Condition: Good Hardcover
From Books Express (Portsmouth, NH, U.S.A.)

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Bibliographic Details

Title: The Great Fish & Shellfish Cookbook: The ...

Publisher: Lorenz Books

Publication Date: 1997

Binding: Hardcover

Book Condition: Good

About this title

Synopsis:

The definitive fish and seafood recipe collection: how to prepare and make the most of every kind of fish from salmon, trout, sea bass, sole, plaice, and mullet to crab, lobster, shrimp., mussels, squid and clams. Includes 200 mouthwatering recipes and 600 photos.

About the Author:

Linda Doeser, the consultant editor, is an experienced freelance writer and editor specialising in a range of subjects. She has worked on a wide variety of food titles, including many devoted to ethnic and foreign cuisines. She is also the author of Flipcook: Wok and Stir-Fry and Taste of China (both Southwater).

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