Stock Image

The Greyston Bakery Cookbook / by Helen Glassman and Susan Postal ; Photographs by Lou Manna ; Illustrations by Lynn Wohlers

Glassman, Helen & Postal, Susan - Related Name: Greyston Bakery

5 ratings by Goodreads
ISBN 10: 0877733236 / ISBN 13: 9780877733232
Published by Boston : Shambhala, 1986
Used Hardcover
From MW Books Ltd. (Galway, Ireland)

AbeBooks Seller Since June 23, 2003

Quantity Available: 4

Buy Used
Price: US$ 26.35 Convert Currency
Shipping: US$ 11.60 From Ireland to U.S.A. Destination, Rates & Speeds
Add to basket

30 Day Return Policy

About this Item

Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. ; 148 pages; Description: viii, 148 p. : ill. (some col. ) ; 24 cm. Subjects: Baking. Notes: Includes index. 1 Kg. Bookseller Inventory # 83491

Ask Seller a Question

Bibliographic Details

Title: The Greyston Bakery Cookbook / by Helen ...

Publisher: Boston : Shambhala

Publication Date: 1986

Binding: Hardcover

Dust Jacket Condition: Dust Jacket Included

Edition: First Edition.

About this title

Synopsis:

Presents eighty recipes for gourmet baked goods made famous by the Hudson Valley's Greyston Bakery and Cafe, recipes calling for fresh and natural ingredients

From Publishers Weekly:

Glassman and Postal of the Zen Community of New York's Greyston Bakery, a supplier to Godiva, the Russian Tea Room and Bloomingdale's, take on the home kitchen with panache in these fine adaptations of specialty recipes. The generous offerings range from wholesome country favorites (honey-sweetened whole-wheat muffins, deep-dish apple pie, seven-grain bread) to European regional pastries (rugelah variations, raspberry linzer tarts) and hedonic chocolate fantasies (mocha Kahlua brownies, Winter Damask cake made with white-chocolate rum mousse, Grand Duchess cake soaked in Grand Marnier, glazed in bittersweet chocolate and studded with filberts). Lucid, detailed instructions accompany an engaging, informative text; tips for preparing pastry and bread dough are invaluable; and artistic bakers will welcome ideas for elegant finishings and holiday decorations. Illustrations not seen by PW. 30,000 first printing; $25,000 ad/promo; author tour.
Copyright 1986 Reed Business Information, Inc.

"About this title" may belong to another edition of this title.

Store Description

Visit Seller's Storefront

Terms of Sale:

MW Books Limited. Registered at 70A Renmore Road, Galway, Ireland. Email;
mwbooks@eircom.net. Tel; +353.91.768981. Authorized representative; Jim
Shaughnessy. Company registration; 382786. Vat; IE 6402786L.
Immediate same day dispatch on credit card orders. Full refund on prompt return
of book if not completely satisfied with either condition or description (please
notify upon receipt). Please do not hesitate to email us with any questions
Digital Images available upon request. Accept Visa, Mast...

More Information
Shipping Terms:

Shipping is charged at cost and is based on the standard weight of 1kg. Airmail to the US (4-6 business days) costs Euro 9.95 while the surface option (up to 5 weeks) comes to Euro 8.95. Airmail charges to the UK (3-4 business days) are Euro 8.95 with surface charges (up to 10 business days) coming to Euro 7.95.

List this Seller's Books

Payment Methods
accepted by seller

Visa Mastercard American Express

PayPal