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Healthy South Indian Cooking (Hardcover)

Alamelu Vairavan

93 ratings by Goodreads
ISBN 10: 0781811899 / ISBN 13: 9780781811897
New Condition: New Hardcover
From Grand Eagle Retail (Wilmington, DE, U.S.A.)

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Hardcover. The authors of the top-selling Art of South Indian Cooking are back with a new book ? featuring both new and revised recipes with a healthy approach to traditional Indian cookingAfte.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 276 pages. 0.930. Bookseller Inventory # 9780781811897

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Title: Healthy South Indian Cooking (Hardcover)

Binding: Hardcover

Book Condition:New

About this title

Synopsis:

In the famous Chettinad Healthy cooking tradition of Southern India, these foods evoke South Indian forgotten by Chicken Tikka Masala enthusiasts. Mostly vegetarian, these recipes allow home cooks to create such esoteric: dishes as Potato-flled Dosas with Coconut Chutney; Pearl Onion and Tomato Sambhar; Chickpea and Bell Pepper per Poriyal; and Eggplant Masala Curry. Rasams, breads, legumes and payasams are all featured here, as is the exceptional Chettinad Chicken Kolambu, South lndia's version of the popular vindaloo. Each of these low-fat, low-caloric recipes come with a complete nutritional analysis.

From the Publisher:

The authors of the top-selling Art of South Indian Cooking are back with a new book—featuring both new and revised recipes with a healthy approach to traditional Indian cooking!

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