All pages are intact, and the spine and cover are also intact. May have some usage wear, missing or damaged dust jacket, stickers, cover creases, bumped corners, bent pages, remainder mark, previous owner label or name, inscription, notes, underlining and/or highlighting. Text only; no CDs, InfoTrac, Access Codes, Activation Keys, or other inclusions, unless otherwise noted. Bookseller Inventory #
Preparing high-quality, home-cooked meals in record time has never been easier―or more delicious!
You can enjoy that special homemade taste without spending hours in the kitchen. The new generation of convenience foods―like precut produce and premarinated meats―make it possible to enjoy outstanding home-cooked meals, fast! You simply need to know what ingredients to buy, what cooking techniques to use, and when you can safely slash preparation and cooking time without sacrificing taste.
Here readers will learn how to shave 3 hours off Chicken Pot Pie with Biscuits or how to make a Clementine Tart with White Chocolate Macadamia Cookie Crust in only 8 minutes of hands-on time. In fact, more than 50 recipes require only five ingredients or less (plus salt and pepper). And readers will get two meals for the work of one with Double-Duty Dinners (learning, for instance, how to transform a set-aside portion of Roasted Chicken and Turnips in Peanut Sauce into Thai Chicken Noodle Salad). Menus and shopping guides make planning for a week's meals as hassle-free as possible.
With more than 200 streamlined recipes and a wealth of ingenious time-saving tips, Homemade in Half the Time is the perfect cookbook for 21st-century America, when people's schedules are more hectic than ever yet they are more demanding about the flavor and healthfulness of the meals they eat.
About the Author:
SHEA WAGGONER is a seasoned editor of books about cooking, health, nutrition, pets, and housekeeping. She lives in Emmaus, Pennsylvania.
Title: Homemade in Half the Time: Over 200 Easy and...
Publisher: Rodale Books
Publication Date: 2006
Book Condition: Used: Good
Book Description Rodale Books, 2006. Book Condition: Good. 1st Edition. Former Library book. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP7905578
Book Description Rodale Books. Paperback. Book Condition: VERY GOOD. Very Good copy, cover and pages show some wear from reading and storage. Binding may have light creases. Lots of life left in these pages. Bookseller Inventory # 2532718606
Book Description Rodale Press, Incorporated. Paperback. Book Condition: Very Good. Very good condition book with only light signs of previous use. Bookseller Inventory # G1594863660I4N00
Book Description Rodale Books. Paperback. Book Condition: Good. Book has a small amount of wear visible on the binding, cover, pages. Bookseller Inventory # G1594863660I3N00
Book Description Rodale Books. Paperback. Book Condition: Good. Only lightly used. Book has minimal wear to cover and binding. A few pages may have small creases and minimal underlining. Bookseller Inventory # G1594863660I3N00
Book Description Rodale Books. Book Condition: As New. Bookseller Inventory # K08G-01244
Book Description Rodale Books. Book Condition: Very Good. . Bookseller Inventory # G03B-00354
Book Description Book Condition: Acceptable. An acceptable and readable copy. All pages are intact, and the spine and cover are also intact. Bookseller Inventory # 467EJZ000NDZ
Book Description Rodale Books, 2006. Paperback. Book Condition: Used: Good. Bookseller Inventory # SONG1594863660
Book Description RODALE BOOKS, 2006. Trade Paperback. Book Condition: Good. TRADE PAPERBACK Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Cooking and Food>Quick and Easy>Time Saving. Book: USED, Good. Bookseller Inventory # 01978159486366000. Bookseller Inventory # 01978159486366000