Title: The Hotel St. Francis Cook Book
Publisher: The Hotel Monthly Press, Chicago, IL
Publication Date: 1919
Book Condition: VG-
Dust Jacket Condition: No Dust Jacket
Edition: Second Edition
VG-, light edge wear, clean and tightly bound; Copy of Charles J. E. Blanc of Seattle, his signature on fep. Blanc was the chef and owner of Le Maison Blanc in Seattle which started in the twenties and continued until a fire in the sixties. First Edition was published in 1910 as Hotel St. Francis Book of Recipes and Model Menus. ; Green cloth/gilt; 4to; No DJ. Bookseller Inventory # 26675
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Store Description: Quality out-of-print and antiquarian books offered to readers and collectors. Specialities in children's books, cookbooks, fine press books, art and reference books.