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International Dessert and Pastry Specialties of the World Famous Chefs; The Dessert Book (International Cooking Library Series)

A. C. Hoff (editor)

Published by International Publishing Co., 1913
Used Condition: Fair Soft cover
From A Squared Books (Don Dewhirst) (South Lyon, MI, U.S.A.)

AbeBooks Seller Since December 11, 1999 Seller Rating 5-star rating

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About this Item

Los Angeles, 1913; pictorial paper covers stapled internally; text block has come unglued from covers; onion skin guard at both front and back of book; light spine end wear; clean, unmarked interior with photographs of the famous chefs included in the book along with hotels they work in; 7" tall; 63 pages. Bookseller Inventory # SKU1076011

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Bibliographic Details

Title: International Dessert and Pastry Specialties...

Publisher: International Publishing Co.

Publication Date: 1913


Book Condition:Fair

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