The International Jewish Cook Book

Florence Kreisler Greenbaum

Published by Book Jungle, 2009
ISBN 10: 1438517882 / ISBN 13: 9781438517889
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Synopsis: Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as "the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included.

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Title: The International Jewish Cook Book
Publisher: Book Jungle
Publication Date: 2009
Binding: Paperback
Book Condition: New

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Book Description BOOK JUNGLE, 2009. Paperback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****.Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included. ***** Print on Demand *****. Seller Inventory # AAV9781438517889

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Florence Kreisler Greenbaum
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Book Description BOOK JUNGLE, 2009. Paperback. Condition: New. Language: English . Brand New Book ***** Print on Demand *****. Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included. ***** Print on Demand *****. Seller Inventory # AAV9781438517889

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Book Description Book Jungle. Paperback. Condition: New. 660 pages. Dimensions: 9.0in. x 7.4in. x 1.4in.Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Seller Inventory # 9781438517889

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Book Description BOOK JUNGLE, 2009. Paperback. Condition: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included. ***** Print on Demand *****. Seller Inventory # LIE9781438517889

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