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Introduction to General, Organic and Biochemistry, 7th

Bettelheim, Frederick; March, Jerry; Brown, William Henry

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ISBN 10: 0534401767 / ISBN 13: 9780534401764
Published by Thomson Brooks Cole, Belmont, CA, 2004
Used Condition: Very Good Hardcover
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The text has minimal marks, The cover has some light corner bumps and wear of that sort. Includes InfoTrac! Quantity Available: 1. ISBN: 0534401767. ISBN/EAN: 9780534401764. Pictures of this item not already displayed here available upon request. Inventory No: 1560758289. Bookseller Inventory # 1560758289

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Bibliographic Details

Title: Introduction to General, Organic and ...

Publisher: Thomson Brooks Cole, Belmont, CA

Publication Date: 2004

Binding: Hardcover

Book Condition:Very Good

Edition: 7th Edition.

About this title

Synopsis:

Over the years Bettelheim,Brown, and March's INTRODUCTION TO GENERAL, ORGANIC AND BIOCHEMISTRY has become the most respected and best-selling General, Organic and Biochemistry (GOB) textbook on the market. Known for the successful way it meets the needs of students who take this course--from re-entry students to those heading directly into careers in the allied health fields--the book is acclaimed for the way it provides students a solid chemistry foundation that will serve them well long after they leave the course. In this edition, the authors continue the hallmarks that have made their book a classic in the field: a pedagogically rich learning framework; a wide variety of medical and biological applications; a visually dynamic art program, innovative "Chemical Connections" essays that focus on current issues in general organic, and biochemistry; and exceptionally strong and varied end-of-chapter problems. At the same time, they have extended their student focus by providing a greatly expanded interactive CD-ROM, as well as a new "Career Corner" portion on the Book Companion Web site designed to help students make the connections between the chemistry they are learning today and their future careers. This edition gives students a solid foundation of the chemistry of the human body, consistently demonstrating that a strong background in molecular structure and properties leads to better understanding of biochemical interactions. The strength of this book is its readability, its application to normal human biochemical pathways, as well as discussing biochemical conditions present in diseases. The authors provide a unified view of chemistry, frequently using organic and biological substances to illustrate principles of general chemistry.

About the Author:

Frederick Bettelheim is a Distinguished University Research Professor at Adelphi University and a Visiting Scientist at the National Eye Institute. He has co-authored every edition of INTRODUCTION TO GENERAL, ORGANIC AND BIOCHEMISTRY and several Laboratory Manuals. He is the author of EXPERIMENTAL PHYSICAL CHEMISTRY and co-author of numerous monographs and research articles. Professor Bettelheim received his Ph.D. from the University of California, Davis.

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