Hardcover. Authentic, amazing Italian cooking made easy This sumptuously photographed guide to cooking all things Italian in the home kitchen will win over both beginning and experienced cooks with a.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 336 pages. 1.600. Bookseller Inventory # 9780470182581
Synopsis: Authentic, amazing Italian cooking made easy
This sumptuously photographed guide to cooking all things Italian in the home kitchen will win over both beginning and experienced cooks with authentic and inventive recipes and step-by-step guidance from the experts at the CIA. Covering a variety of dishes from snacks, pickles, and preserves to pasta, meat, fish, and dessert, Italian Cooking is the perfect primer for fresh and flavorful Italian cuisine. With rustic focaccias, long-simmered soups, and entrées with aromatic herbs, these vivid recipes are irresistible. Wine suggestions and mouthwatering photographs accompany the recipes.
Italian Cooking offers a grand tour through Italian cuisine, covering regional cuisines, wines, and histories along the way.
From the Inside Flap:
From little snacks and tidbits (spuntini) to the glories of a true Italian brodo, from fresh pastas and crespelle (sfoglie) to sweets (dolci), Italian Cooking at Home explores the diverse cuisines and famous dishes from Italy's important culinary regions.
The authors provide recipes for traditional favorites like a decadent lasagne, a creamy risotto, a classic brodetto di pesce, and tiramisù, as well as dishes that may be less familiar: erbazzone, a savory pie of pancetta and Swiss chard; gnocchi soffiati alla parigina, delicate potato dumplings baked until puffed; pizzoccheri alla valtellinese, buckwheat pasta with cabbage and Bitto cheese; and affogato al caffè, gelato "drowned" in espresso. In addition, preserved foods (conserve) and the resourceful dishes born from a frugal but inspired culinary imagination (cucina povera) demonstrate the passion and playfulness of the Italian cook. Sumptuous full-color photographs show finished dishes and illustrate cooking techniques. Wine pairing notes give you more than a few suggestions, offering flavor notes that help you find the perfect complement to any dish.
The book gives readers a tour of the many splendors of Italian cooking, beginning with a thorough introductionto the foods, cheeses, and wines of Italy's many distinct regions, followed by chapters covering spuntini, conserve, brodi, gnocchi, carni, dolci, and more. For home cooks who want to experience truly authentic Italian food in their own kitchens, Italian Cooking at Home is the perfect guide.
Title: Italian Cooking at Home with the Culinary ...
Publisher: Houghton Mifflin Harcourt
Publication Date: 2011
Book Condition: New
Book Description Houghton Mifflin Harcourt. Hardcover. Condition: Good. 047018258X Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # Z047018258XZ3
Book Description Houghton Mifflin Harcourt, 2011. Condition: Good. 1st Edition. Shows some signs of wear, and may have some markings on the inside. Seller Inventory # GRP66252365
Book Description Houghton Mifflin Harcourt. Hardcover. Condition: VERY GOOD. Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s). Seller Inventory # 2960874714
Book Description Houghton Mifflin Harcourt Publishing Company. Hardcover. Condition: Very Good. A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less. Seller Inventory # G047018258XI4N00
Book Description Houghton Mifflin Harcourt, 2011. Hardcover. Condition: Acceptable. Some wear. Satisfaction 100% guaranteed. Seller Inventory # mon0001983072
Book Description Houghton Mifflin Harcourt, 2011. Condition: Good. A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. Seller Inventory # 047018258X-2-4
Book Description Houghton Mifflin Harcourt. Condition: Very Good. Minimal wear to cover. Pages clean and binding tight. Hardcover. Seller Inventory # NN1-00666
Book Description Condition: Good. Condition Good: Comment: Book is used and in good condition with some wear from use. This may include wear to dustcover/missing dustcover, inside cover, spine, some highlighting or writing in book, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations. Thank you for shopping with Goodwill Industries of the Inland Northwest - changing lives through the cycle for good. Seller Inventory # 4J2HLZ000L7N
Book Description Houghton Mifflin Harcourt, 2011. Hardcover. Condition: Good. Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, may not include cdrom or access codes. Customer service is our top priority!. Seller Inventory # S_226159860
Book Description Houghton Mifflin Harcourt. Hardcover. Condition: VERY GOOD. Very Good copy, cover and pages show some wear from reading and storage. Binding may have light creases. Lots of life left in these pages. Seller Inventory # 2963143867