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Jim Forbel's Diet Feasts an Inspired New Cuisine

Fobel, Jim

2 ratings by Goodreads
ISBN 10: 0385260016 / ISBN 13: 9780385260015
Published by Doubleday, Many, 1990
Used Condition: Very Good Hardcover
From Add-More Books (Danville, VA, U.S.A.)

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The hard cover and the jacket has very light shelf wear . Size: 8vo - over 7¾" - 9¾" tall. Bookseller Inventory # CB 01341

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Bibliographic Details

Title: Jim Forbel's Diet Feasts an Inspired New ...

Publisher: Doubleday, Many

Publication Date: 1990

Binding: Hard Cover

Illustrator: Cover Art

Book Condition:Very Good

Dust Jacket Condition: Very Good

Book Type: Hard Back

About this title


Gathers low-calorie recipes for appetizers, soups, salads, side dishes, pasta, vegetables, meat, poultry, seafood, and desserts

From Library Journal:

Fobel, author of Beautiful Food ( LJ 9/15/83) and Old-Fashioned Baking Book (Ballantine, 1988), also develops recipes for diet magazines. Here he has managed to create healthful, low-calorie versions of such hearty traditional favorites as Lasagne Bolognese, Shepherd's Pie, and Turkey with Cream Gravy. Unfortunately, his recipes tend to have long lists of ingredients; however, he does not resort to artificial, "lo-cal" substitutes, and his versions of these dishes are just as flavorful as the originals. For most diet collections.
Copyright 1990 Reed Business Information, Inc.

"About this title" may belong to another edition of this title.

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