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The Lost Art of Baking with Yeast (Paperback)

Baba Schwartz

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ISBN 10: 1863952594 / ISBN 13: 9781863952590
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About this Item

Paperback. Baking with yeast is becoming a lost art. Many cooks would love to utilise the incredible properties of yeast, but lack a guide to inform and inspire them. The Lost Art of Baking w.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 96 pages. 0.300. Bookseller Inventory # 9781863952590

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Bibliographic Details

Title: The Lost Art of Baking with Yeast (Paperback...

Publication Date: 2003

Binding: Paperback

Book Condition: New

Edition: 1st.

About this title

Synopsis:

Baking with yeast is becoming a lost art. Many cooks would love to utilise the incredible properties of yeast, but lack a guide to inform and inspire them. The Lost Art of Baking with Yeast shows how simple baking with yeast can be, and how irresistible the results. The book includes recipes for cakes, slices, pastries, buns ... and Baba s famous golden dumpling cake. Baba Schwartz introduces the principles of yeast baking and gives handy hints for kneading and proving dough to perfection. These recipes, with their distinctive Hungarian flavour, will delight your family and friends. If you love baking, you will love discovering these recipes, some unique and some classic.

About the Author:

Baba Schwartz, a Hungarian-born baker renowned for her superb cakes and pastries, lives in Melbourne. Her book The Lost Art of Baking with Yeast is the culmination of a life-time of baking.

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