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Low-Fat Mexican Cooking

Patrick Earvolino; Illustrator-Lisa Kirkpatrick

2 ratings by Goodreads
ISBN 10: 0896582779 / ISBN 13: 9780896582774
Published by Voyageur Pr, 1996
Used Condition: Used: Good Soft cover
From Ergodebooks (RICHMOND, TX, U.S.A.)

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Bibliographic Details

Title: Low-Fat Mexican Cooking

Publisher: Voyageur Pr

Publication Date: 1996

Binding: Paperback

Book Condition:Used: Good

About this title


Great news for anyone who wants to continue eating Mexican food & still maintain a healthy diet! This book contains more than 100 recipes that cut as much as 3/4 the fat off the typical meal. Includes recipes for salsas & moles, tortillas, appetizers, soups, main dishes, & breakfasts. Recipes include a listing of calories, grams of fat, & percentage of calories from fat. Earvolino traveled throughout central & southern Mexico to study traditional cooking techniques & gather the recipes found in this cookbook. He then developed alternative cooking techniques that dramatically lower the caloric & fat content without compromising the great taste.

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