Margery Daw in the Kitchen and What She Learned There
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96 pages. Recipes for soups; oysters, clams, fish; stews, etc.; vegetables; pickles, catsups, sauces; bread, biscuits, etc.; pies; puddings and desserts; salads; ice creams, etc.; jellies and preserves; cakes; candies; suggestions for the sick room; sundries; and additional recipes. Fourth edition. A very good copy with original brown covers with bright gold lettering to front attached to new cloth spine. Edge and corner wear with cover soiling. Pages browned with some soiling. Bookseller Inventory # 105694
Title: Margery Daw in the Kitchen and What She ...
Publisher: Lucy W. Bostwick, Auburn, New York
Publication Date: 1883
Book Condition: Very Good
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Eureka Books, ABAA
Eureka, CA, U.S.A.
AbeBooks Seller Since November 2, 2010
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Eureka Books, LLC
P. Scott Brown, Manager
426 2nd Street
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Store Description: Eureka Books is a full-service antiquarian bookstore in the heart of the redwood coast of far northern California. Opened in 1987, our shop is in an historic Victorian storefront in the heart of Eureka, California's, Old Town district. We are open seven days a week and welcome phone and email inquiries.